Top Ten Colors You Don't Want Your Meat to Be

I was just thinking of this really I mean there's just so many colors, but most aren't preferable for meat. Oh, and this is supposed to be natural neat nothing dyed.

The Top Ten

Green

What's wrong with green eggs and ham?

This would be really disturbing to look at. - happyhappyjoyjoy

What kind of list is this, very disturbing... - darthvadern

Green eggs and ham, anyone?

Black

I eat burnt BBQ meat sometimes. It's so delicious

Burnt meat just isn't very appealing. - happyhappyjoyjoy

Blue

That's just not right - happyhappyjoyjoy

Red

I had ham and an egg once and mom put red food coloring on it.

Well this is an indicator it's not cooked. - happyhappyjoyjoy

Purple

I already find it unappealing to start with, but on meat... - happyhappyjoyjoy

Hmm... That'd be one dinner you won't soon forget! ~Mistyrain

Pink

Ever heard of medium-rare?

Now this could mean many things but if the meat is not naturally supposed to be cooked when pink than this is also pretty disturbing. - happyhappyjoyjoy

Bacon, ooh, yeah. Delicious. But beef? Pretty disgusting. - PositronWildhawk

Salmon has pink in them! Dose that count?

Orange

If I saw an orange steak all I would be thinking what the hell. - happyhappyjoyjoy

Yellow
Grey
White

Unless it's poultry or seafood - happyhappyjoyjoy

The Contenders

Neon Green
Periwinkle
Brown

Ummm... steak duh

Puce
Silver
Dark Yellow

It looks like pee.

Aquamarine
Dark Brown

I don't want my meat to be overcooked - DrayTopTens

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