Top 10 Foods Which Should Not Be Used As Other Food Flavours

The Top Ten
1 Liquorice

Liquorice ice cream is a good idea!

2 Custard
3 Onion

I'm addicted to onions, and so I'd use them for anything feasible.

4 Carrots The carrot is a root vegetable, usually orange in colour, though purple, black, red, white, and yellow cultivars exist. Carrots are a domesticated form of the wild carrot, Daucus carota, native to Europe and southwestern Asia.

Carrot cake simply doesn't work. It's gross.

5 Vinegar
6 Pumpkin

I've never understood why people would make pumpkin spiced lattes. They are absolutely disgusting.

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