Best Seasonings for Meat

Which are the best spices/seasonings for meat?

Salt & Pepper are obvious and important, but what else do you like on your meat? And to which kind of meat does it fit well?

The Top Ten

1 Salt

I am happy to see that another metalhead is also interested in food. Yes, I am interested in food/spices because I like food, except fast food (but I like French fries and pizza, these guilty pleasures

2 Pepper

3 Garlic

4 Onions

5 Rosemary

6 Lemon

7 Cumin

I noticed ground cumin used in dried sausages (salami), pork or pork with beef, combined with black pepper.

8 Paprika

9 Marjoram

10 Parsley

The Contenders

11 Bay Leaves

12 Chives

13 Mint

Perfect for lamb.

14 Allspice

It combines the flavour of cinnamon, nutmeg and cloves. Good for beef and pork, esp. stews and soups. Allspice is compatible with black pepper (whole), bay leaf, onions, garlic and celery.

15 Thyme

16 Mustard

17 Coriander

18 Dill

19 Ginger

20 Oregano

Probably best with chicken.

21 Basil

22 Cinnamon

BAdd New Item