Top Ten Meats

The Top Ten
1 Chicken

The best kind of chicken (at least for me) is grilled. I can't have anything fried because my body can't handle anything too caloric!

I still like fried chicken, though.

There's a reason no major culture is against eating chicken. Hindus don't eat beef, Muslims don't eat pork, but everyone eats chicken! Chicken is too good!

I love chicken! They taste so good! Especially chicken nuggets and hot dogs! Chicken is the best meat ever, in my opinion!

2 Beef

Nothing beats a good steak, although beef is very expensive compared to other meats.

Best meat ever. A good steak, a cheeseburger, short ribs - beef has it all, especially wagyu.

Best meat. Better than chicken and much healthier than chicken.

3 Pork

Bacon and pulled pork (sometimes ham) would be the only two ways to eat this, but each makes it a meat you cannot live without.

Very flavorful. Pork, beef, horse, deer, lamb, rabbit, goose, duck, and turkey are all more delicious than chicken!

Pork has great flavor on its own. It's full of rich meat and doesn't contain much fat when cooked.

4 Turkey

I love ground turkey and Thanksgiving turkey.

5 Lobster

The lobsters they serve at Red Lobster are so mouthwatering.

Sweetest shellfish meat ever and goes well with many dishes.

6 Lamb

Just had a lamb chop for dinner today. It was so delicious.

Lamb is the absolute best meat. Period!

7 Shrimp

I love all seafood. Shrimp and cod are amazing.

8 Crab Crabs are decapod crustaceans of the infraorder Brachyura, which typically have a very short projecting "tail", usually entirely hidden under the thorax.

Delicious. Nice. Attractive. Second-best seafood I have ever tasted!

9 Deer

Deer is probably the best meat on this list, but it requires a lot of work unless you have a friend who will sell you deer meat. In my state, you are not allowed to sell it. Deer is definitely worth the work (hunting the deer) for the reward.

10 Duck
The Contenders
11 Goat The goat or domestic goat (Capra hircus) is a domesticated species of goat-antelope typically kept as livestock. It was domesticated from the wild goat (C. aegagrus) of Southwest Asia and Eastern Europe. The goat is a member of the animal family Bovidae and the tribe Caprini, meaning it is closely related... read more

Mutton is superb when cooked properly.

12 Salmon

Not my favorite meat, but from time to time, I like to eat fish to bring some diversity to my diet.

Tender, meaty, extremely high in protein, and flavorful. What's more to say?

Salmon is so diverse in how you can prepare it and is also one of my favorite fish to have as sashimi, sushi, or pan-fried.

13 Tuna

Tastes like a nice rare steak in slices with the outside cooked!

One of my favorite sashimi ingredients to prepare at home fresh. It has a good flavor.

14 Scallop

My favorite seafood of all time! I would sear some scallops in a hot pan with olive oil, salt, and pepper, and serve that over a corn puree with a tomato-basil salad on the side!

It makes an amazing appetizer in my opinion!

Can't go wrong with scallops. They're tender and just as versatile as lobster.

15 Goose
16 Rabbit Rabbits, also known as bunnies or bunny rabbits, are small mammals in the family Leporidae (which also contains the hares) of the order Lagomorpha (which also contains the pikas). Oryctolagus cuniculus includes the European rabbit species and its descendants, the world's 305 breeds of domestic rabbit... read more

It's one of the healthiest and best-tasting meats in the world. Kangaroo is healthier but doesn't taste nearly as good as rabbit.

17 Oyster
18 Horse

I tried my first horse meat, and it just took my breath away. I mean, it's so tasty. People think it doesn't have a good taste, but try it once, and it's an addiction.

I ate horse-meat sausage and horse-salami in Europe, but both were rather "meh."

BUT I tried horse meat in Japan, grilled with salt and pepper and also raw as sushi, and it was FANTASTIC. The filet tasted incredibly good, almost as good as Kobe beef!

19 Tilapia
20 Halibut
21 Dog The dog or domestic dog (Canis familiaris or Canis lupus familiaris) is a domesticated descendant of the wolf, and is characterized by an upturning tail. The dog is derived from an ancient, extinct wolf, and the modern wolf is the dog's nearest living relative. The dog was the first species to be domesticated,... read more

My dad once ate dog meat and he told me that it's the best meat he has ever tasted, but he said that he wouldn't eat it again.

I love mutt meat. It's so nutritious and delicious!

22 Buffalo

I tasted buffalo meat once on a trip in middle school. Honestly, it was probably the best meat I had ever tasted in my life.

23 Elk
24 Kangaroo The kangaroo is a marsupial from the family Macropodidae. In common use the term is used to describe the largest species from this family, especially those of the genus Macropus: the red kangaroo, antilopine kangaroo, eastern grey kangaroo, and western grey kangaroo.
25 Squid
8Load More
PSearch List